a la carte



beef bouillon

with liver dumplings

€ 3,80


fried codfish in pumpkin seed crust

on potato-pumpkin seed oil remoulade

with green leaf salad 

€ 10,80


venison ragout

with roasted sprouts and mushrooms

potato croquettes

and cranberry-pear chuttney

€ 12,80


boiled potato pockets

stuffed with plum jam

coated in pumpkin-seed brittle

on warm plum-peach-salad

€ 4,60



€ 26,00











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